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| 4 | Cup | Split Peas, Dried | |
| 12-16 | Cup | Water | |
| 1 | Pound | Baby Carrots | |
| 1 | Large | Onion | |
| 2 | stem/rib | Celery | the whole thing is stalk |
| 1 | Pound | Ham | |
| 1 | Large | Potato | |
| Salt | |||
| Pepper | |||
| Garlic | |||
| 1/2 | Pound | Baby Carrots | diced |
| 1 | Small | Onion | diced |
| 1 | stem/rib | Celery | diced |
| 1/2 | Pound | Ham | diced |
| 1 | Small | Potato | diced |
| Combine and gently boil the top ingredients. Use a stick blender to "liquify" the cooked ingredients. |
| Add bottom ingredients and simmer until "done" Reseason if required. |